Feedback on Perrozzi Family Restaurant. (Hospitality and Gastronomy) located in Ballybunion (Kerry)
Overview
Discovering Perrozzi Family Restaurant
If you’re wandering the streets of Ballybunion and your stomach begins to growl, let me tell you about a little gem on Main St—Perrozzi Family Restaurant. Seriously, this place is like a cozy hug for your taste buds. I mean, who can resist fresh home-cut chips?
You walk in, and it’s all about that laid-back vibe, with friendly staff ready to chat. I can’t help but jam to the music playing in the background either. There’s just something about enjoying a slice of pizza while toe-tapping to a good tune. Speaking of pizza, I’ve had my fair share, but Perrozzi’s thin crust? An absolute winner. Some folks rave it’s the best in years. Thin, crisp, and the toppings are just right—not too much, not too little.
Now, don’t get me started on their fish and chips! The cod is tender, nestled in a light batter that’s crisp yet delicate. Did I mention the chips? Oh man, they’re not your average fry! Freshly cut and just perfection. Way better than the soggy ones you sometimes stumble upon.
But here’s the kicker—gluten-free options for those who need ‘em. I mean, everyone deserves a good bite.
Sure, some critiques exist—like burnt pizzas and underwhelming veggie options—but those can happen anywhere, right? Most of what I’ve heard? Solid praise for quality and prices that won’t make your wallet cry.
Before you head out, just a heads up: they’re open for dinner most evenings, but close up shop on Tuesdays and Wednesdays. So, grab your friends, enjoy a casual dining experience, and don’t forget to order a milkshake. All in all, Perrozzi Family Restaurant isn’t just a meal; it’s a moment worth experiencing. You’ll be back for sure!
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