Feedback on Rene Cusack Fishmonger. (Hospitality and Gastronomy) located in Limerick (Limerick)
Overview
If you’re a fish lover or just looking for some top-notch seafood, you’ve gotta check out Rene Cusack Fishmonger on St Alphonsus St in Limerick. This place has been around since 1916—yep, you heard that right! A hundred years of fresh fish brought right from the coast and, let’s be honest, that kind of history adds a certain charm.
Stepping inside feels a bit like entering a hidden treasure trove of the sea. The air is filled with an ocean breeze (not literally, but you get the vibe). You can find everything from nibbly sardines to succulent tiger prawns. And let’s not forget those lovely smoked fish options that have me imagining cozy dinners with family.
Paul Cusack, the third-generation captain of this ship, really knows his stuff. Having worked alongside his dad since he was 18, he practically breathes fish. I mean, you can feel his passion radiating off him when he talks about different species—like he’s sharing secrets from the ocean’s depths! It’s refreshing to see someone who isn’t just about making a sale; he wants to guide you in picking out the absolute best for your dinner.
People rave about the freshness. Honestly, it’s like the fish just leaped off the boat into your shopping bag. And the staff? Super friendly and always ready to lend a cooking tip or two. Need suggestions for a new recipe? They’ve got your back.
Oh, and if you’re worried about a quick shop, don’t sweat it. They’ve got you covered for both in-store pickups and delivery options. Plus, the whole setup is accessible if you need a few extra considerations.
With a score of 4.7 out of 5 from 186 reviews, it’s clear this gem isn’t just a fish shop—it’s a community staple. Sure, some might say it’s a tad pricey, but hey, you often get what you pay for, right? Honestly, every visit feels worthwhile.
So, if you’re within a stone’s throw or a bit of a trek (like those 20 miles some customers travel), make sure to swing by. You won’t just be buying fish; you’ll be partaking in a tradition that anchovies the heart!
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