Feedback on Wild and Native Seafood Restaurant. (Hospitality and Gastronomy) located in Wexford (Wexford)
Overview
Discovering Wild and Native Seafood Restaurant
When you roll into Rosslare, there’s a gem you absolutely need to check out: Wild and Native Seafood Restaurant on Strand Rd, Walsheslough. Seriously, it’s like the culinary love child of the ocean and a cozy dinner party—no joke!
They’re kicking things back to fine dining mode starting July 30th, and trust me, you’ll want to book ahead. We’re talking an 8-course set menu with no table turnover—just you, your friends, and 40 more lucky diners soaking in a four-hour feast. Imagine that!
Now, their reviews? Oh man. A solid 4.6 out of 5 doesn’t lie, folks. Customers rave about the delightful dishes—think fresh crab, scallops dancing in velvety cream, and the sheer joy of Irish tapas-style dining. You can mix and match to your heart’s content, making your dining experience as relaxed as a Sunday morning.
What’s more, folks seem to love the vibe. A renovation that keeps things chill yet chic? Yes, please! A welcoming atmosphere with staff that actually crack a smile instead of just standing there like they’ve seen a ghost. It’s that kind of warmth that draws you in, you know?
Sure, there are some kinks—like portion sizes that have had their share of critique. But hey, let’s not forget, you’re paying for top-notch seafood that comes with a side of creativity. And if you’re worried about dietary restrictions? No sweat! There’s a variety of offerings.
And if you’re concerned about accessibility? Not to worry, they’ve got you covered with a wheelchair-accessible entrance. Plus, they’ve got a killer selection of wines and cocktails to elevate your meal.
Just remember, they’re only open for dinner on Wednesdays through Saturdays, so plan accordingly. With no reservations accepted, it’s a walk-in kind of place—a spontaneous seafood treasure hunt, if you will!
If you’re in Rosslare, you’d honestly be doing yourself a disservice if you passed up this delightful experience. Can’t wait to go back myself!
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